Norwegian Introduces Specialty Dining Package

photo: Norwegian

Norwegian Cruise Line is introducing a new Specialty Dining Package, “Signature Trio,” that gives guests the unique opportunity to pre-purchase three specialty restaurants prior to sailing at a special rate.  Guests who take advantage of Norwegian’s Specialty Dining Package can experience three of the line’s most popular specialty restaurants: the steakhouse, French bistro and Italian restaurant at a special package rate of $47 per person. The offer is currently available on all ships fleet wide.

photo: Mikey Faust

The Signature Trio gives guests a taste of something deliciously new and the opportunity to experience three of the line’s most popular restaurants. Diners will delight in Norwegian’s signature steakhouse, featuring succulent grilled steaks, perfectly cooked double cut lamb chops and other delectable steakhouse favorites. Also included in the trio is Norwegian’s signature French bistro, where guests will enjoy French favorites such as escargot, coq au vin and a spectacular vanilla crème brulee for dessert. The third specialty restaurant included in the trio is Norwegian’s traditional Italian restaurant, where guests will feast on a variety of pastas, made-to-order specialty pizzas, and other Italian favorites such as chicken parmesan and osso bucco in a casual atmosphere.

To take advantage of the Signature Trio Specialty Dining Package, guests with a current cruise reservation can either pre-purchase the package by logging into their “myncl” account on www.ncl.com or by contacting Norwegian reservations at 888-NCL-CRUISE.  The offer is not available for purchase on board.

Header image: Mikey Faust

Source: Norwegian Press Release

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Mike Faust

Mike Faust is an avid world traveler, often found traversing city streets in Asia and Europe rather than his home city of Boca Raton. Mike has touched down in 39 countries, set sail on 35 cruises, and flown over 400,000 lifetime miles.